N is once again taking classes, so it was just me and the kids for dinner. I made zucchini pancakes using a stupid pathetic onion from the garden. Wait, I mean, don't you wish you had tiny onions whenever a recipe calls for 2 tablespoons of diced onion? Ha ha! No cut open leftover stinky onion in my fridge! No. I use my single-serving size PERSONAL onions that I grow myself! How clever!
They were served with applesauce (made from my friend's apple tree last September and frozen) and homemade yogurt (because we were out of sour cream).
And the kids, as always, loved them. Starving the poor tykes by having them in swimming classes at the normal dinner hour had only a small influence on their hunger, I'm sure.
I plan to bask in the glow of my self-sufficiency for the rest of the day. At least.